Nonfat
Cheesecake
Creamy cheesecake flavor with a gently tangy, dessert-like finish.
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Flavor details
Ingredients
Nonfat Milk, Liquid Sugar (sugar, water), Cheesecake Base (corn syrup, water, natural flavor, sugar, modified food starch, butter, buttermilk powder, cellulose gum, salt, citric acid, lactic acid, turmeric extract, FD&C Yellow #6), Corn Syrup, Whey, Milk, Maltodextrin, Contains less than 2% of Mono-and Diglycerides, Cellulose Gum, Guar Gum, Polysorbate 80, Carrageenan. Active Yogurt Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, B. Bifidus and L. Casei.
Allergen information
Declared allergens: Milk.
This product is manufactured in a facility that also processes peanuts, tree nuts, eggs, soy, milk, and wheat products.
Published nutrition label
Open the official nutrition PDF.
